Beef Menu

  40 Years' Experience
Hormone-Free Meats 
 Custom Orders

40 Years' Experience | Hormone-Free Meats | Custom Orders

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Get Superior-Quality Beef at Affordable Prices

 Take advantage of the excellent cuts of beef offered by Caldwell's Crooked Creek Farm. Rely on us for reasonably priced beef products that are hormone-free and antibiotic-free.

We'll process your beef according to your specifications. Our butcher has over 40 years of meat-cutting experience. We'll gladly help you select the best cuts for your family. Special request cuts are also accepted. Call now for pricing and wait times.


Menu

Freezer Beef Options

Half Beef (Side)

Average hanging weight 350-400lbs.

Price includes cutting, wrapping and freezing.

$5.39/Lb.
Mixed Quarters

Average hanging weight: 175-200 Lbs.

This is equal parts from the front and hind.

Price includes cutting, wrapping and freezing.

$5.39/Lb.
Beef Fronts

Average hanging weight: 175-200 lbs.

Price includes cutting, wrapping and freezing


$5.39/Lb.
Beef Hinds

Average hanging weight: 175-200 lbs.

Price includes cutting, wrapping and freezing



$5.89/Lb.

Menu

Freezer Beef Breakdown - Cuts and Quantities

Half Beef (Side)

Average Hanging Weight - 350-400 lbs

All weights and quantities are appoximate


Your Choices are as follows:

  • T-Bone Steaks - (8)
  • Porterhouse Steaks - (8)
  • Rib Steaks - (16)
  • Sirloin Steaks - (7)
  • Round Steaks - (8)
  • Flank Steak - (1)
  • Sirloin Tip Roasts - (4)
  • Arm Roasts - (3)
  • English Roasts - (3)
  • Chuck Roasts - (4)
  • Rump Roasts - (4)
  • Short Ribs - (3pkgs, 3lbs ea.)
  • Brisket - (1- approx 7-8lbs)
  • Stewing Beef - (4-6pkgs, 1lb ea.)
  • Ground Beef - (approx 80 - 90lbs)
Front Quarter

Average Hanging Weight - 175-200 lbs

All weights and quantities are approximate


Your Choices are as follows:

  • Rib Steaks - (16)
  • Arm Roasts - (4)
  • English Roasts - (4)
  • Chuck Roasts - (4)
  • Short Ribs - (3pkgs, 3lbs ea.)
  • Brisket - (1, approx 7-8lbs)
  • Stewing Beef - (3-4pkgs, 1lb ea.)
  • Ground Beef - (approx 50lbs)
Hind Quarter

Average Hanging Weight - 175-200 lbs

All weights and quantities are approximate


Your Choices are as follows:

  • T-Bone Steaks - (8)
  • Porterhouse Steaks - (8)
  • Sirloin Steaks - (4)
  • Round Steaks - (4)
  • Flank Steak - (1)
  • Sirloin Tip Roasts - (4)
  • Rump Roasts - (4)
  • Stewing Beef - (3-4pkgs, 1lb ea.)
  • Ground Beef - (approx 40lbs)
Mixed Quarter

Average Weight - 175-200 lbs

All weights and quantities are approximate


Your Choices are as follows:

  • Porterhouse Steaks - (4)
  • T-Bone Steaks - (4) 
  • Rib Steaks - (8)
  • Sirloin Steaks - (4)
  • Round Steaks - (4)
  • Arm Roasts - (2)
  • English Roasts - (2)
  • Chuck Roasts - (2)
  • Rump Roasts - (2)  
  • Sirloin Tip Roasts - (2)
  • Brisket - (1/2, approx 4lbs)
  • Short Ribs - (2pkgs, 3lbs ea.)
  • Stewing Beef - (3pkgs, 1lb ea.)
  • Ground Beef  - (approx 45lbs)

      

         




Individual Beef Menu

Items available to order:
  • Ground Beef  $6.89/lb
  • TBone Steak  $17.99/lb
  • Porterhouse Steak  $17.99/lb
  • Rib Steak  $17.99/lb
  • Flank Steak  $14.99/lb
  • Cube Steak  $9.99/lb
  • Pot Roast  $8.49/lb
  • Brisket  $7.99/lb
  • Short Ribs  $6.99/lb
  • Stewing Beef  $8.99/lb
  • Suet  $2.00/lb
  • Soup Bones  $2.00/lb  
  • Dog Bones  $2.00/lb